详情介绍
备注:磷酸竹桃霉su(以竹桃mei素计) 7060-74-4
This certificate is designed in accordance with ISO 17034 and ISO Guide 31. This reference material (RM) was designed,produced and verified in accordance with ISO/IEC 17025, ISO 17034 and a registered quality management system ISO 9001.
CERTIFIED | |||||
Component No. (组分数) | Peak Sequence (出峰顺序) | Component (组分) | CAS No. | Concentration (μg/mL) (浓度) | Relative Expanded Uncertainty(%) (k=2) (相对扩展不确定度) |
1 | 1 | Spiramycin (螺旋mei素) | 8025-81-8 | 10 | 5 |
2 | 2 | Azithromycin (阿奇霉su) | 83905-01-5 | 10 | 5 |
3 | 3 | Tilmicosin (替米考xing) | 108050-54-0 | 10 | 5 |
4 | 4 | Oleandomycin Phosphate1 (磷酸竹tao霉素) | 7060-74-4 | 10 (free base) | 5 |
5 | 5 | Erythromycin (红mei素) | 114-07-8 | 10 | 5 |
6 | 6 | Tylosin (泰乐菌su) | 1401-69-0 | 10 | 5 |
7 | 7 | Leucomycin (吉他mei素) | 1392-21-8 | 10 | 5 |
8 | 8 | Clarithromycin (克拉mei素) | 81103-11-9 | 10 | 5 |
9 | 9 | Josamycin (交沙mei素) | 16846-24-5 | 10 | 5 |